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Mapo Tofu Recipe in a Normal Frying Pan, Ready in 25 Minutes
Mapo tofu is one of those dishes that sounds hard and turns out to be easy. Soft cubes of tofu sit in a glossy red sauce with minced pork, garlic and chilli bean paste, and the whole thing is ready in about 25 minutes. This mapo tofu recipe is written…
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Chinese Eggplant Recipe Without Deep Frying, Ready in 25 Minutes
Order fish-fragrant eggplant in a Sichuan restaurant and you get soft, glossy pieces in a sauce that is sweet, sour, salty and a little spicy all at once. Then you look up how to make it and find two problems. The eggplant is deep-fried, which means a pan of hot…
